ఇంత టేస్టీగా ఉంటాయి కాబట్టే ధాభా లో అంత ఫేమస్ | Amritsari Aloo Kulcha Recipe

Experience the authentic Amritsar Dhaba Style Aloo Kulcha — soft, crispy, and stuffed with spiced potatoes, just like the ones from Punjab’s famous roadside dhabas! Serve it hot with buttery chole, onion salad, and pickle — a truly divine North Indian treat that melts in your mouth!

Hello Foodies !!

This Amritsari Aloo Kulcha Recipe brings the iconic Punjabi street food flavor right into your kitchen. Learn how to make soft, tandoor-style kulcha at home without onion and garlic, using simple ingredients. Perfect for breakfast, lunch, or dinner — just like the Amritsar dhaba kulchas loved by travellers across India.

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INGREDIENTS:
2 Potatoes
250 gms Maida
Salt
Little Sugar
1/4 tsp Baking Soda
1/3 cup Curd
1/4 cup Milk
1/4 cup Water
1 tbsp Butter
1 tbsp Salt
1/2 cup Water
50 gms Paneer
1 Green chili paste
1 tsp Roasted Cumin Powder
1 tsp Roasted Coriander powder
1 tsp Ginger grating
Salt
1/4 tsp Garam masala
Coriander chopping

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
Social Media Manager: A.K