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#sambarsadam #sambarrice #dindigulfoodcourt #lunch
Sambar Sadam (Ingredients)
Rice – 1 cup
Toor dal – ½ cup
Shallots – 10
Tomato – 1
Carrot – 1, Beans – 6, Potato – 1
Brinjal – 2
Asafoetida
Turmeric powder
Chana dal – 2 teaspoon
Urad dal – 1 teaspoon
Fenugreek – ¼ teaspoon
Coriander seeds – 1 teaspoon
Cumin seeds – ½ teaspoon
Pepper – ½ teaspoon
Dry chilli – 4
Kashmiri chilli – 2
Oil – 1 tbl spoon
Mustard – ½ teaspoon
Onion – 1
Curry leaves
Dry chilli – 1
Tamarind juice of amla size
Salt
Ghee – 1 tbl spoon
Coriander leaves
Date: December 5, 2025







