What Makes Whipped Cream So Fluffy? | ATK Kids Food Science Explainers

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ATK Kids recipe tester Adelina serves up a dollop of knowledge and whips our brains into shape sharing the delicious science behind fluffy whipped cream. When a liquid turns into a solid it’s nothing short of cool!

Explore our cookbook, The Complete Cookbook for Young Scientists: https://cooks.io/3BnkB7Q

Welcome to America’s Test Kitchen Kids! We’re all about having fun with food (and science!) Every one of our recipes, activities, and experiments is backed by thousands of kid recipe testers around the country. Tune in and join us in the kitchen!

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Date: October 27, 2021

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