One of life’s great intersections, serving as a natural gateway to a deeper understanding of culture, history, people, and place, is the combination of food and travel. While we enjoy refined cuisine and elaborate restaurant meals, it’s often our street food quests around the world — raw, on-the-ground journeys that yield some of life’s most revealing moments and enlighten us in unexpected ways. Street food brings out our inner foodie with simple yet intriguing recipes that, once tasted, activate a delight button in the brain. Sometimes, it’s all we crave on a lonely walk home or when on a rush to the workplace. Why don’t we explore some of the most extreme street foods around the globe that keep people coming back for more of this delightful madness?
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