Rayalaseema Special Uggani 🌶️ –
Hello Foodies !!
A spicy, tangy, and authentic street-style tiffin made with puffed rice, bursting with traditional flavors. Perfect breakfast or snack from Andhra’s heartland!”
Ingredients:
250gms Murmura
Water for Soaking
6-7 Green Chile’s
1 sprig Curry leaves
3 tbsp oil
1 tsp Mustard
1/2 tsp Cumin
1 Dry chili
1/3 cup onion chopping
1/4 tsp Turmeric
1 tsp Chili powder
Salt
1/4 cup Tomato chopping
1/4 cup Roasted Chanadal
3 tbsp Dry coconut powder
3-4 Dry chiles
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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
Social Media Manager: A.K
Not ugani .. it is Oggarane in Kannada