In this video, join me as I went down to Three by Garamika at their Springleaf outlet to try their $38.50 Indonesian buffet, served on a giant banana leaf!
They laid out a massive spread with different sambals, and honestly the best part was mixing the sambal together with their homemade peanut sauce. There were plenty of sides like bakwan sayur (vegetable fritter), bakwan jagung (corn fritter), tahu goreng, plus vegetables and crispy toppings.
For the proteins, they served their signature battered fried chicken, beef rendang, and both grilled and fried oxtail, which were all really flavourful. The buffet has a time limit of 90 minutes so make sure to go hungry! Overall, a very solid and hearty Indonesian feast that’s worth every cent.
Enjoy this video and don’t forget to like, comment, and subscribe for more food adventures!
📍 Three by Garamika (Springleaf)
1218 Upper Thomson Road, Singapore 787136
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