New Fried Chicken Wings Recipe, Juicy & Tender Chicken Recipe by Samina Food Story

Get the ultimate crispy-on-the-outside, juicy-on-the-inside fried chicken wings! This recipe reveals the simple secrets to perfectly tender fried chicken wings every single time. No more dry, overcooked wings!
This is the best fried chicken wings recipe for game day, parties, or a delicious family dinner. They’re better than takeout!

⏱️ *TIMESTAMPS* / *CHAPTERS* :
0:00 The Quest for the Perfect Wing
0:37 Chicken Marination Secrets
1:43 The Crispy Coating Mix
2:53 Frying to Golden Perfection
5:24 The Final Result
5:38 Special Sauce Secret Revealed
6:24 Final Taste Test

*INGREDIENTS (for the recipe)* & *Making Process*

*Step:01- CHICKEN MARINATION*
•Chicken wings: 500 gram
•Lemon juice:1 tsp
•Ginger garlic paste:1&1/2 tsp
•Black pepper powder:1 tsp
•Salt:1 tsp
•Red chili powder:1 tsp
•Onion powder: 1 tbsp
•Soya sauce:1 tbsp
*Mix well*
*Now marinate the chicken for 30 minutes.*
———-
*AFTER MARINATION*
-Add
•Egg: 1
•All-purpose flour: 2 tbsp
•Corn flour: 2 tbsp
———-
*STEP: 02- FRYING*
*Now heat the oil on medium flame!*
*Fry it over medium-high flame for the first 2 minutes,*
*then reduce the flame to medium.*
*It should take about 8 to 9 minutes to fry completely.*

*STEP: 03- MAKING SPECIAL SAUCE*
Mayonnaise: 2tbsp
Yogurt: 2tbsp
Chopped garlic:1 tsp
Fresh coriander chopped
Black pepper powder:1 pinch

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