These awesome blossom onion bites are a great way to capture the magic of a fried blooming onion without all the mess and hassle of trying to cut and deep-fry an entire whole onion at home. You will also learn how to make the perfect dipping sauce for these crispy addictive bites. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
https://www.allrecipes.com/awesome-blossom-onion-bites-recipe-11683800
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You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/








When I was a kid, I was making cornbread, and I used baking soda instead of baking powder. Let's just say I never made that mistake again. If I had thought about it, though, I could have used the resulting "cornbread" as bricks for a house…
(It would have been a very small house)
We love you Chef John. Would love to see you compete on Beat Bobby Flay!