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Content featured:
Southern BBQ + Sweet Tea
@jollyy.fan Brits try Memphis Best BBQ Ribs!!! #britstry #memphis #bbq #ribs
Cincinnati chili
@zzzachariah Ohio is out of control and I am OBSESSED! 🍝🌭🫘🤪 #skylinechili #foodreview #cincinnati #chili #spaghetti #weirdfoodcombos
Snickers salad
@logagm Snickers saladddd @JanelleRohner
Chicago Deep-Dish pizza
@giordanosoforlando Cheese is under the sauce❤️ The best way to do it! #deepdish #deepdishpizza #foodies #foodlover #cheesepizza #pizzapizza #pizzatime #chicagostylepizza #orlandoflorida
Root Beer Float
@quayyoung #fyp this was inspired by an actual root beer float
Maryland Crab Cakes
@feedingspeedy Maryland crab cakes, cooked by a Brit Takes 25 minutes, makes 6 crab cakes plus extra mayo INGREDIENTS 2 pots picked white crab meat (100g) 50g breadcrumbs A handful of parsley, chopped A small bottle of olive oil 3 eggs Worcestershire sauce Dijon mustard Dried dill Old Bay seasoning Salt and pepper Capers Gherkins A lemon METHOD 1. For the mayo, in a big bowl add an egg yolk, a spoonful of Dijon mustard and a spritz of lemon. Whisk to combine, then wrap a tea towel around the bowl to keep it steady. 2. Slowly pour in a steady stream of olive oil, whisking all the time. Take your time and the mixture will slowly start to thicken; if it splits add a splash of hot water and whisk like crazy! The egg yolk will take as much oil as you like, but I’d aim for roughly 3. Add a squeeze of lemon, along with a pinch of salt and pepper. Taste and adjust the seasoning. Set aside. 4. For the crab cakes, in a bowl add the crab, 2 tablespoons of mayo, a teaspoon of Dijon mustard, a shake of Worcestershire sauce, Old Bay seasoning and a pinch of salt. Mix well, the fold through the breadcrumbs and parsley. 5. Shape into 6 patties and lay on a plate. Pop in the fridge for 30 minutes to firm up. 6. Fry quickly on each side for 2 minutes in a hot oiled pan. Drain while you make the tartare sauce. 7. In a small bowl combine 4 tablespoons of mayo with a splash of Worcestershire sauce, a pinch of parsley and dried dill, a tablespoon each of chopped gherkins and capers, and an extra dash of lemon. 8. Serve the crab cakes with a dollop of tartare sauce and a wedge of lemon. marylandcrabcake crabcakes maryland marylandfood americanchristmas americanfoodbritishaccent feedingspeedy
Old Bay
@talesfromthetourguide Tourist Tip: Definitely order the crab cake/soup/tots or when you see this on the table. #annapolis #oldbay #oldbayseasoning #talesfromthetourguide #maryland
♬ It’s a Maryland Thing, You Wouldn’t Understand – Jimmy Charles
Philly Cheesesteak
@cookingwithshereen Wiz Wit or Wit Out? #myrecommendation #youwantmore #yougotthis #tiktokfood #cookingwithshereen #phillycheesesteak #fyp
Sugar Cream Pie
@everythingemili A nice little throwback a week ahead of Thanksgiving LMAO the sugar cream pie is the only thing on this video that I will actually eat!!! We are from kokomo, Indiana! #midwesternthings#midwesternthanksgiving#thanksgivingfood#whitepeoplebelike
Featuring:
Jon
https://www.instagram.com/britishjoncomedy/
Deb
https://www.instagram.com/debwaldphotography/
Nichola
https://www.instagram.com/nicholafynn/
Sam
https://www.instagram.com/sammywhite33/
Jade
https://www.instagram.com/jade_ramsey/
Nikita
https://www.instagram.com/nikita_ramsey/
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Producers
Nicole
https://www.instagram.com/nicolemiizuka/
Ash
https://www.instagram.com/ashguenin/
Michael
https://www.instagram.com/michaelwalkerrr/
VP of Content – Nicole Iizuka
Executive Producer – Nicole Iizuka
VP of Production – Kevin Lee
Line Producer – Anthony Mugnolo
Producer, PVF – Ashley Guenin
Culinary Producer, PVF Michael Walker
Episode Produced by Nicole Iizuka
Technical Director – Stephen Miller
Talent Producer – Annie Knudsen
Production Coordinator – Jake Kelley
Casting Coordinator – Zach Holmstrom
Studio Technician – Julian Steinberg
Camera Operator – Ferguson Sauve-Rogan
Set Technician – Tino Dimperio
Culinary AP – Kevin Duffin
Culinary Coordinator – Lexi McCoy-Caso
Culinary PA – Ciprian Robielos
Culinary PA – Guillan Leonardo
Set Medic – Mark Kirkendall
Set Medic – Nick Smith
Editor – Mary Gabisan, Micah Kearny
Post Production Supervisor – Noah Barajas
Digital Asset Manager – Ryan Johnson
Assistant Editor – Olivia Eliseo
#food #eating
British People Try & Rate American Dishes
00:00 Intro
00:29 Southern BBQ + Sweet Tea
03:10 Sponsor
04:49 Cincinnati Chili
07:06 Snickers Salad
11:08 Chicago Deep-Dish Pizza
14:12 Root Beer Float
16:22 Maryland Crab Cakes
19:35 Philly Cheesesteak
23:07 Sugar Cream Pie
25:57 Best?
26:39 Outro
Got injured in an accident? You could be one click away from a claim worth millions. You can start your claim now with Morgan & Morgan at https://ForThePeople.com/peoplevsfood without leaving your couch. Remember, it's free unless you win.
The host is from the Midwest… That explains some of the weird food selections. It's like the garbage versions of American cuisine.
what they should have done was after they took a bite of everything on the first test,,, after they took the first bite , tell them they couldn't take but one bite and no more , the snooty liars. i like the least snooty Brit.I am glad to see that not every Brit is a snoot. i so wish to put them on a lying machine
These dishes are such lie. first skyline chili is greek not even american at all. and so far the only thing thats has any taste from england i hear is is their fish and chips and since sea food is my favoriteI would at least rate it honestly. Honestly what is ruder than a brit. If I didn't like something , I would not act over the top about it… and to think the brits call us the people with the fake smiles… i dare they. I would simply say I am not particularly fond of but then I did not like Lobster the first time i tried it , I would at least give it a second try and then take another bite .
HEy i wonder what brit secretly picked these dishes out . come on .. what happened to flaky pie crust apple pie with ice cream on top… now that is truly american an the ribs should havr been made by our top chefs in the south to be authentic. And Southern ice T must be made in the south as well.
“American dishes”
Yet she rates some random tiktok video made by an Asian kid..
yoo ive heard of 3 of those dishes wtf was that chili shit or a sneaker salad where in america is this from
I live in the U.S. and I Have been to England. In the two weeks I was there, eating at a number of what was considered "posh " we were floored at how horrific the dishes were!!!
English people act like they have cuisine
In Maryland we eat our crab cakes with mustard not tartar sauce.
Loving the hate from all muricans complaining that English food is awful yet you swear by root beer and ice cream mixed together 🤣🤣 don’t forget the cinnamon and cloves in your beef chilli 🤣🤮