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Date: August 14, 2025
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⭐️Recipe details-
Chilli garlic paneer rice ⭐️
👉🏼Ingredients-( Serves 2)
1. Paneer 400gms
2. Rice (boiled) 160gm
3. Garlic 6-7 juliennes
4. Green French beans 1/4 cup ( chopped)
5. Carrot 1/4 cup (finely chopped)
6. Capsicum 1/2 cup (finely chopped)
7. Mix of red and yellow bell pepper 1/4 cup ( finely chopped)
8. Red chilli powder 1.5 tsp
9. Salt to taste
10. Spring onion chives for garnish
11. Olive oil/ any neutral oil
12. Light Soya sauce 2.5 tbsp
(If using dark soya sauce use 1.5 tbsp mixed with 1 tbsp water)
Method
1. Add garlic juliennes, chilli powder and salt to taste to a mortar pestle and pound to make a chutney.
2. Next heat some oil in a pan and sauté the sauté the brand and carrot for 2-3 mins. Once done add the garlic chutney prepared and mix well.
3. Sauté for another 1 min on medium flame and then add the capsicum and bell peppers.
4. Mix well and Sauté again for another 2 mins on medium flame.
5. Next add the paneer cubes and soya sauce. Mix well and let it simmer for a minute.
6. Top it with boiled rice and mix well once again. Cook for a minute and switch off the flame.
7. Once done garnish with green onion chives and serve warm.
❤️ love your recipes
Kindly mention your utensils you use.
Can u tell me where u bought this pestle?
Your method is so simple, nothing fancy and so practical…
You are a saviour 🫶
From where u purchased this mortal and pastel ? Plz share the link
❤️
Seems kaafi Kum khate hain aapke ghar peh …
Today i tried your chikkar cholay recipe…Believe me my father never praised me for my cooking but today he did…I am soo happy…Thank you soo much🎀❣️
I guess I am lucky it's my husband who does all the cooking. And none of his recipes are boring as he himself is a foodie 😋