🎥 WATCH OUR MAIN CHANNEL » http://bit.ly/BestEverFoodReviewShow
👕 BEFRS MERCH » https://bit.ly/ShopBEFRS
✈️ CHECK OUT SECRET FOOD TOURS » https://www.secretfoodtours.com/ | https://www.instagram.com/secretfoodtours/
RESTAURANTS:
1. L’Escargot
Address: 38 Rue Montorgueil, 75001 Paris, France
Opening Times: 12:00PM – 10:30PM
Website: https://escargotmontorgueil.com/
Social Media: Instagram – @escargot_montorgueil
2. Au Pied De Cochon
Address: 6 Rue Coquillière, 75001 Paris, France
Website: https://www.pieddecochon.com/
Social Media: Instagram – @pieddecochon
Follow us on Instagram:
📷 Sonny Side: @besteverfoodreviewshow
– – – – – – – – – – – – – – – – –
🎬CREDITS:
VIDEO EDITOR » Khang Bui
MASTERING EDITOR » Nguyễn Quang Dũng
CAMERA OPERATOR » Wife
LOCAL FIXER » Stéphane Langlois | Secret Food Tours
PRODUCER » Gabrielle Nain
As a child, these pork products were discarded and not sold, just given away. Some of my best memories were of the meals we shared with the low cut meats. Until it came into the mainstream, just like oxtails, now it's darn near unaffordable. I guess Chittlins are going to be on the menu for the gentrification movement.
il s'agit de ris de veau , un abat mais c'est délicieux
Donc il y a un anglais qui juge la nourriture française .. on aura tout vu !! Man, each time you ask "what is it called in french?" like "Sauce", remember, it is a french word, just copied in english
You are a liar. You already had sweetbreads in Argentina grills. come one!!
Americans going to France like visiting a Zoo ….. This standard American Moron is despicable. He fuels the reasons why so many Europeans hate Americans
referring to the Ris de Veau – an exquisite dish – as " a Gland ". Pathetic
Whar a Jerk !
Present 🖐😎👍
https://youtube.com/shorts/bvSVGEzo9L8?si=3PNRgko4nGlRj3Xy
https://youtube.com/shorts/bvSVGEzo9L8?si=3PNRgko4nGlRj3Xy