Fish Gravy Recipe / How to Make Masala Fish Curry

#fishgravy #fishcurry #dindigulfoodcourt

Fish Gravy (Ingredients)

Fish – 300 grams
Turmeric powder
Chilli powder – ½ teaspoon
Ginger garlic paste – ½ teaspoon
Kashmiri chilli – 3
Fennel seeds – ½ teaspoon
Cumin seeds – ½ teaspoon
Pepper – ½ teaspoon
Garlic cloves – 8 to 10
Ginger
Onion – half
Curry leaves
Oil – 3 tbl spoon
Chopped onion – 2
Paste of 3 medium size tomatoes
Turmeric powder
Chilli powder – 1 ½ teaspoon
Coriander powder – 1 ½ teaspoon
Salt
Garam masala – ¼ teaspoon
Coriander leaves