0 views
GuideL https://www.jessicagavin.com/how-to-cook-corn-on-the-cob/
📕 MY COOKBOOK (affiliate):
• Easy Culinary Science for Better Cooking: https://amzn.to/36pdzAV
➡️ FOLLOW ME:
• Website: https://www.jessicagavin.com/
• Instagram: https://www.instagram.com/jessica_gavin/
• Pinterest: https://www.pinterest.com/foodiegavin/
• Facebook: https://www.facebook.com/JessicaYeeGavin/
❤️ Thanks for watching!
Date: July 6, 2022








You’re pretty
Terrible method!
ALLWAYS add a little season salt and white or black pepper Im a 40 yr chef this lady needs to go back to school.
Nooooo should of watched this video before i added salt😢
I added both salt and sugar and boiled for over half an hour… it was delicious
Delicious
If she said Ooooooooh! one more time, I was off and out!
Internal temperature of corn? Lady come on lol
What about 67 minutes