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This is my go-to chili oil recipe! I use this on noodles, stir fries, dumplings, salads, and porridge. Here’s the original recipe: https://healthynibblesandbits.com/how-to-make-chili-oil/
Date: November 16, 2021
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22 thoughts on “How to Make Chili Oil (辣椒油) – an easy chili oil that I use on everything 🌶🔥”
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Is this me or im just addicted to chili oil because it have a really good aroma😍😍😍
the OLDEST written recipes for chili oil are literally; Chili, Hot Oil… this would seem fancy to the old timers.
Only a week?
I made oil like this 18 months ago, its fine.
You are Chinese, not Korean. Why do you use the word "gochugaru"?
VEGETABLE OIL IS TERRIBLE FOR YOU
What is gochugaru
Wow so yammmm 👌
Thank you for sharing. 14sept25
Yummm this looks good. I love chili oil, but have never tried making it on my own!
Can i use garlic powder?