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Yield 3oz of sauce
Ingredients:
3 Tablespoons lemon juice
7 Tablespoons Salted butter
1 Tablespoon chopped parsley
Salt and Pepper to taste
Sugar to taste (if sauce is too acidic)
Date: September 30, 2021
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Yield 3oz of sauce
Ingredients:
3 Tablespoons lemon juice
7 Tablespoons Salted butter
1 Tablespoon chopped parsley
Salt and Pepper to taste
Sugar to taste (if sauce is too acidic)








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That boy said emulsified 🤣🤣🤣lawd Jesus
Where the Garlic?
Needs garlic and a touch of cream
No measurements!
What kind of parsley there’s different kinds can you be more specific?
Wow, not sure I can manage this one. Too complicated
Will be adding to my sardine charcuterie board