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Yield 3oz of sauce
Ingredients:
3 Tablespoons lemon juice
7 Tablespoons Salted butter
1 Tablespoon chopped parsley
Salt and Pepper to taste
Sugar to taste (if sauce is too acidic)
Date: September 30, 2021
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27 thoughts on “How to make Lemon Butter Sauce”
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Lemon, savory sauce!
This doesn't taste good.
This short video is a guideline: People will want to add this and that, and that and this until a distortion. Some will dispense with lemon juice or even butter.
Quick and easy don’t give a shit
This stuff is unbelievably good with chicken and asparagus or potatoes with some shallots thrown on top 🤤 Making it for dinner tonight!
Put it on some wangs
yum
That's corn starch…
Is this for good wings too? Crack in a heap of black pepper, Will it make lemon pepper wet?
What’s the point of adding that much lemon juice if you’re just gonna reduce it to half ? Why not just add the half amount in already