When strawberries are in season you need to make some homemade strawberry jam!! Don’t let those delicious berries go to waste; making homemade jam is readdly easy an so satisfying; a little taste of summer waiting in a jar. Try adding other berries, flavorings like vanilla, black pepper, orange zest, almond extract, or even steep some herbs for a minute or two. Have fun experimenting and don’t forget to keep stirring!
RECIPE: https://preppykitchen.com/strawberry-jam/
Homemade preserves make wonderful gifts! You can hand them off as a stand alone present or make a little gift basket with some fresh breads or scones and a selection of teas or coffees.
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This dude gives me grandma vibes.
How long with the jam last in my pantry after all is done
4 years ago are you still around
❤❤❤❤❤
Just received my Mauviel unlined copper pot from France. I know nothing about canning. Can I just make a smaller batch, skip the sterilization, and put one small jar in the fridge?
Brilliant. Got some blackberries, free, and will be making this later today. Thank you.
Does it need to be stored in the refrigerator or can it be stored at room temp?
This is a sugar jam. Two serving you will be a diabetic.
Is it just me? It gives me the creeps and goosebumps…. Yikes
I dont mind of chunks but i dont like them