Fluffy, creamy, and smooth, this homemade Chocolate Buttercream Frosting recipe comes together in a few minutes with only six ingredients. It’s always a crowd-pleaser when I bring out dessert topped with this buttercream frosting. It’s perfectly chocolatey and rich, making it perfect for spreading or piping over cakes, cupcakes, cookies, and so much more!
RECIPE: https://preppykitchen.com/chocolate-buttercream/
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Freaky Friday switching lives partially
It will be perfect when you are with me
Then it will be perfect
They tell me info. that Daddy wants me to know
If I wanted to a deeper chocolate flavor and less sugar – what would be the ratio of choc to powder sugar and WHAT type of choc would I choose. Would it be the Dutch Processed?
Is it good for piping flowers?
I must have Virgo in my chart somewhere, I get like that too.
Made this frosting last week. Delicious, creamy and smooth. It is my go to frosting now!! And so easy to make!! Thank you❤
I just made mine! It came out soo good! I used only 1 cup of sugar and it was the perfect sweetness. I also added double the cream and it made it so much smoother. I was able to decorate a 3 layer 8" round cake.
Would this freeze well, just like regular buttercream frosting? I want to make it but wouldn’t need or use the whole batch at once. I bake monthly so I like to keep frosting in my freezer to save time.