Today I show you how to reheat your food correctly. Reheating leftovers incorrectly puts you at severe risk of food poisoning. We’ll cover all the essential food safety tips to ensure your meals are reheated to the correct temperature – which will prevent illness, as well as ensuring the food doesn’t dry out or lose any flavour whatsoever. Whether it’s pizza, pasta, rice, meat or vegetables – after you watch this video you’ll be able to properly reheat any food with ease.
Have a video Suggestion? Post it in the Comments Section, Contact me through my Facebook page or Tweet me!
Connect with me!
Facebook ▶ http://www.facebook.com/HowToBasic
Twitter ▶ http://www.twitter.com/HowToBasic
Instagram ▶ http://instagram.com/HowToBasic
2ND Channel ▶ http://www.youtube.com/HowToBasic2
TikTok ▶ https://www.tiktok.com/@howtobasic
Business related enquiries ▶ [email protected]
other enquiries ▶ [email protected]








1:53 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
It was stills frozen for 10 minuites. I recommend you should microwave it for about 34 years.
0:57 He finally start talking
Why is it frozen? That’s OK try again.
Why is it frozen again?
Why is it freezing again and again?
What did the food is frozen again and again and again
Why is it frozen again and again and again and again?
It’s still frozen again and again and again and so many again!
Oh no, the food is on fire!