How to Roll the perfect Vietnamese Shrimp Spring Roll | MyHealthyDish

45 thoughts on “How to Roll the perfect Vietnamese Shrimp Spring Roll | MyHealthyDish”

1. اسمه spring rolls, not sushi
   It’s Vietnamese spring rolls

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2. Milk makes no sense though!

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3. Anong pngalan ng wrapper Gina MIT nya.?

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4. Why is this whyte lady putting milk in the sprint rolls sauce? I’m getting uncle Roger

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5. I could care less how it's roll, it will taste the same lol

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6. Is the peanut sause cooked on the stove or just mixed in a bowl

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7. The peanut sauce recipe mentions joyson sauce? Im not hearing it clearly, what is it?

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8. Milk!? What about lime juice?
   What Milk and hoisin sauce….

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9. MILK??

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10. So you wrap it like a burrito 😂

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