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Special thanks to our local guides, *LUCA* and *STEPHANIE* from The Roman Food Tour for bringing us to multiple locations and introducing us to the local people & food! Learn more about them from their website: https://foodtourrome.com/
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🇮🇹 *Rome (Caput Mundi, Italy)*
💸 *[CHEAP VS EXPENSIVE CHALLENGE]* 💸💸💸
1️⃣ *IVO A TRASTEVERE* (https://ivoatrastevere.it/)
📍Via di S. Francesco a Ripa, 158, 00153 Roma RM
👨🍳 Francesco (Pizza Maker “Pizzaiolo”)
🌟 *CAPRICCIOSA PIZZA* {Cheap Price}
Pizza with Everything! (Dough, Marinara, Mozzarella, Mushrooms, Pork Sausage, Black Olives, Egg. Baked. Topped with Prosciutto.
💸 *€9.00 EUR / $9.66 USD*
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2️⃣ *BONCI PIZZARIUM* (https://bonciusa.com/)
“Square Pizza by the Slice”
📍 Via della Meloria, 43, 00136 Roma RM
👨🍳 Emanuele (Manager)
💁🏻♀️ Stephanie (Local Guide)
📦 *MULTI PIZZA BOX* {Mid Price}
Guanciale (Pork Cheek) Pizza | Spaghetti Pizza | Tripe Pizza
💸 *€32,56 EUR / $34.91 USD*
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☕ *CAFE LA NICCHIA* (https://lanicchiacafe.com/)
📍 Via Cipro 4L, 00136 Rome
👨🍳 Carlo (Balsamic Vinegar Expert)
🍷 *BALSAMIC VINEGAR*
Anchovies | Ham & Cheese | Epic Cheese Pull!
💸 * €1,017.65 EUR / $1,090.96 USD*
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3️⃣ *TARTUFI & FRIENDS* (https://tartufiandfriends.it/en/)
📍 Via Borgognona, 4/E, 00187 Roma RM
👨🍳 Alberto (Truffle Expert)
🍕 *PREMIUM PIZZA* {Expensive Price}
Mozzarella Pizza w/Caviar, Foie Gras + Truffle Shavings + Balsamic Vinegar.
💸 *€152,64 EUR / $163.64 USD* (Pizza + Truffle)
💸 *€1,170.30 EUR / $1,254.61 USD* (w/Balsamic Vinegar)
Timestamps:
0:00 » Intro — Cheap vs Expensive Challenge
00:37 » Ivo a Transvere (Location 1)
02:28 » Cheap Price Pizza
04:20 » Bonci Pizzarium (Location 2)
07:16 » Mid Price Pizza
09:45 » Cafe La Nicchia — Balsamic Vinegar
11:47 » Tartufi & Friends (Location 3)
14:13 » Expensive Pizza
16:48 » Challenge Recap & Most Worth It?
17:20 » Shoutout — The Roman Food Tour
17:53 » Outro (Peace!)
#BEFRSItaly #BestEverFoodReviewShow #BEFRSRome #BEFRS #Sonny #Food #Travel #ItalianFood #Pizza #BEFRSPizza
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🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10+ years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
See any factual food errors in my videos? Please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY POV. It is not meant to offend any person or culture. Peace!
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🎬 *CREDITS:*
VIDEO EDITOR » Hà Nhật Linh
CAMERA OPERATOR » Wife
COLOR & MASTER » Nguyễn Quang Dũng
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*Business Inquiries:*
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Bro went to italy for the pizza and goes to rome bruh… napoli is a joke? The city of pizza?
Eat carbonara cacio pepe amatriciana in rome…
So you have to purchase the entire bottle?
What a scam the balsamic vinegar is.
the teacher sounded like a women in advertisement 😆
He is not objective about the food anymore. Eating random shit pizza and saying “it’s great”…
deep voice overs are cringe AF
The $1200 pizza looks the least appetizing among the ones you've shown.
But whole olives with seeds inside is crazy, someone is going to break their damn tooth on that for sure.
Might be cheapest and most expensive but that's way off from the best pizza in italy.
Rome is a total rip-off
That first pizza was clearly a bit burnt around the edges, which is probably why they recommended eating it from the inside out. XD Who puts an egg on pizza? And that prosciutto topping was unnecessary with the other toppings. It might be good, but I've seen dozens of better ones. I often eat a better pizza (judging by your reaction) than this last one for less than $6, the same size, i.e. a so-called pizzerina.