London’s CHEAPEST and Most EXPENSIVE Food! British Food Face-Off!!

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🇬🇧 *LONDON (England, United Kingdom)*

💸 *CHEAP VS EXPENSIVE SERIES*

*EP. 1️⃣ BRITISH BREAKFAST*
🍽️ » Tom – The Taxi Driver 💁‍♂️ | https://www.instagram.com/tomthetaxidriver/

📍 *Polo 24 Hour Bar* (https://www.instagram.com/polo24hourbar/)
👨‍🍳 Philip Inzani (Owner)
🫘 *BEANS ON TOAST* 🍞
🥓 *FULL ENGLISH BREAKFAST*
🍳 *EGG BEAN BAP*

📍 *3 South Place Restaurant* (https://www.instagram.com/southplacehotel/)
👩‍🍳 Dean Culpan (General Manager)
🥯 *FULL ENGLISH BREAKFAST*

📍 *The Caviar Bar, Mayfair* (https://www.instagram.com/caviarbaruk/)
👩‍🍳 Andrea Secchi (Operations Manager)
🧆 *EGGS BENEDICT w/CAVIAR* (30g Oscietra)
🥐 *SMOKED SALMON CROISSANT w/CAVIAR* (50g Royal Beluga)

📍 *Union Jack’s Fish & Chips* (https://www.instagram.com/unionjacksfishandchips/)
👩‍🍳 Chef Minh
⚫️ *BLACK PUDDING*

*EP. 2️⃣ BRITISH BEEF*
🍽️ » Nigel K. Kabvina 🙋🏾‍♂️ | https://www.instagram.com/simplyni_/
🍽️ » Dominique Woolf 💁🏻‍♀️ | https://www.instagram.com/dominiquewoolf/

📍 *Bar Bruno* (https://www.instagram.com/barbruno101/)
👨‍🍳 Ilario (Restaurant Manager)
🫘 *LIVER & ONION*

📍 *Blacklock (Canary Wharf)* (https://www.instagram.com/blacklockchops/)
👩‍🍳 Gordon Ker (Founder)
🍖 *SUNDAY ROAST*

📍 *Bob Bob Ricard City* (https://www.instagram.com/bobbobricard/)
👩‍🍳 Jean Christian Gras (Chef)
🥩 *WELLINGTON*

*EP. 3️⃣ BRITISH FISH & CHIPS*
🍽️ » Crystelle Pereira 🙋🏽‍♀️ https://www.instagram.com/crystellepereira/
🍽️ » 🙋‍♂️ Josh & Ollie 💁‍♂️ (JOLLY) | https://www.youtube.com/@jolly

📍 *Ben’s Traditional Fish and Chips* (https://www.instagram.com/benstraditionalfishandchips/)
👨‍🍳 Ben (Owner)
🐟 *COD ROE & CHIPS*

📍 *Rock and Sole Plaice* (https://www.instagram.com/rockandsolelondon/)
👩‍🍳 Ali (Ex-Owner)
🍟 *COD & CHIPS*

📍 *Theo’s Home Studio*
👩‍🍳 Theo Michaels (Chef) | https://www.instagram.com/theocooks/
🍤 *TURBOT*

*EP. 4️⃣ BRITISH PIE*
🍽️ » 🙋‍♂️ Jamie & Ben 💁‍♂️ (SORTED FOOD) | https://www.instagram.com/sortedfood/

1️⃣ *M. Manze Tower Bridge* (https://www.instagram.com/manzespieandmash/)
🙋‍♀️ Emma Harrington (Director)
🍮 *PIE & MASH* (w/Jellied Eels)

📍 *The Windmill Mayfair* (https://www.instagram.com/windmill_pub/)
👩‍🍳 Steve (Head Chef)
🥧 *SHEPHERD’S* (Crustless Top)

📍 *MAISON FRANÇOIS* (https://www.instagram.com/maisonfrancoislondon/)
👩‍🍳 Matthew Ryle (Chef) | https://www.instagram.com/matthewryle/
🍞 *PORK* (Premium)

*EP. 5️⃣ BRITISH-INDIAN CURRY*
🍽️ » Seema Pankhania 💁🏽‍♀️ | https://www.instagram.com/seemagetsbaked/
🍽️ » Lali 💁‍♀️| https://www.instagram.com/londonki_lali/

📍 *YMCA Indian Youth Hostel* (https://www.instagram.com/inymcauk/)
👨🏽‍🍳 Sandeep (Manager) + Sam (CEO) 👨🏽‍🍳
🍛 *LAMB, PANEER, PARATHA*

📍 *Tayyabs* (https://www.instagram.com/1tayyabs/)
👨🏽‍🍳 Aleem (Manager/Owner)
🍗 *TIKKA MASALA*

📍 *Kanishka by Atul Kochhar* ( https://www.instagram.com/kanishkamayfair/)
👩‍🍳 Chef Atul Kochhar (Founder) | https://www.instagram.com/chefatulkochhar/
🦞 *SEAFOOD*

Timestamps:
0:00 » Intro
1:18 » Breakfast (Ep 1)
17:45 » Meat (Ep 2)
36:27 » Fish & Chips (Ep 3)
54:00 » Pie (Ep 4)
1:12:47 » Curry (Ep 5)

#BEFRSUK #BestEverFoodReviewShow #BestEverUKFoodTour #BEFRS #Sonny #BEFRScompilation
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🥒 *ABOUT BEFRS:*
Hi, I’m Sonny! From the US, been living in Asia for 10 years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.

See factual errors? Comment! Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
—

🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
SERIES EDITORS » Ngọc Lê Hồng, Thái Đỗ, Dương Quốc Huy
COMPILATION EDITOR » Khang Bùi
COLOR & MASTER » Quí Nguyễn
PRODUCERS » Van Ho, Chantal Bieger, Nhi Huynh
LOCAL FIXER » Ellen Nguyen | https://www.ellennguyen.com/ | https://www.instagram.com/ellennguyenofficial/ | https://www.linkedin.com/in/hnguyenuk1/

Selected tracks via Audio Network 🛆

*Business Inquiries:*
✉️ [email protected]