New York Times Top 50 Recipes | Crispy Gnocchi & Brussels Sprouts (#36) Like About Share0 views0% 0 0 From: Reid Quiggins Date: October 14, 2025Recipes Related videos 1 0% Choco Lava Cake Recipe #shorts 1 0% Blumenkohl, die alle verrückt macht! Dieses Rezept kennt keiner! Günstig und einfach 2 0% Miniature Fried Egg Bombs 🥚🔥 Tiny Indian Egg Balls Recipe on Clay Stove | Tiny Food ASMR 1 0% Ranveer Brar’s Easy Omelette Recipe #shorts 0 0% Chocolate Dessert Recipe🍫#chocolate #dessert #chocolates #trending #shorts #easyrecipe 0 0% CRISPIEST MASALA PYAAZ LACCHA PARATHA RECIPE•😍 0 0% Chocolate 🍫 🍫 recipe || #recipe #video #cooking #food #trend #shorts #yummy #new #reels #funny 0 0% Day245:AppamEggCurry #food #cooking #tamil #recipe #kitchen #home #lunch #school #shorts #egg #day Show more related videos 33 thoughts on “New York Times Top 50 Recipes | Crispy Gnocchi & Brussels Sprouts (#36)”Comment navigationOlder CommentsWait, can someone explain why gnocchi are not boiled first? Wouldn’t they be just dry dough?Log in to ReplyI tried it twice now and it's been amazing twice! So good!Log in to ReplyShow me proof that butter is bad for youLog in to ReplyComment navigationOlder CommentsLeave a Reply Cancel reply You must be logged in to post a comment.
0 0% Day245:AppamEggCurry #food #cooking #tamil #recipe #kitchen #home #lunch #school #shorts #egg #day
Wait, can someone explain why gnocchi are not boiled first? Wouldn’t they be just dry dough?Log in to Reply
Wait, can someone explain why gnocchi are not boiled first? Wouldn’t they be just dry dough?
I tried it twice now and it's been amazing twice! So good!
Show me proof that butter is bad for you