Punjabi Kadhi Pakora | Creamy Kadhi Recipe | Multipurpose Kadhi Pakoda | Easy Gram Flour Curry

Full Recipe: https://hebbarskitchen.com/kadhi-pakora-recipe-punjabi-kadhi-recipe/

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Kadhi Pakora Recipe | Punjabi Kadhi Recipe | Recipe for Kadhi Pakoda with detailed photo and video recipe. Perhaps one of the most popular North Indian curry recipes, made with chickpea flour, sour yoghurt, and spices. It is typically served as a side dish to the choice of rice recipes, but can also be served with roti and chapati. Unlike other indian dal recipes, it is known for its combination of curry with deep-fried pakoras.

Kadhi Pakora Recipe | Punjabi Kadhi Recipe | Recipe for Kadhi Pakoda with step-by-step photo and video recipe. Besan or chickpea flour-based recipes are very common across India. It is generally used in various snack recipes that utilise a besan batter for deep-fried snack coating. However, it can also be used in other recipes, such as the Punjabi kadhi recipe, where besan and yoghurt are mixed to form a thick and creamy curry.

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