Rayalaseema Special Uggani 🌶️ –
Hello Foodies !!
A spicy, tangy, and authentic street-style tiffin made with puffed rice, bursting with traditional flavors. Perfect breakfast or snack from Andhra’s heartland!”
Ingredients:
250gms Murmura
Water for Soaking
6-7 Green Chile’s
1 sprig Curry leaves
3 tbsp oil
1 tsp Mustard
1/2 tsp Cumin
1 Dry chili
1/3 cup onion chopping
1/4 tsp Turmeric
1 tsp Chili powder
Salt
1/4 cup Tomato chopping
1/4 cup Roasted Chanadal
3 tbsp Dry coconut powder
3-4 Dry chiles
#RayalaseemaSpecial #UgganiRecipe #AndhraTiffin #SouthIndianBreakfast #AuthenticFlavors #AndhraFood #SpicyBreakfast #IndianStreetFood #FoodieFavorites #TraditionalRecipes
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Ingredients:
250gms Murmura
Water for Soaking
6-7 Green Chile’s
1 sprig Curry leaves
3 tbsp oil
1 tsp Mustard
1/2 tsp Cumin
1 Dry chili
1/3 cup onion chopping
1/4 tsp Turmeric
1 tsp Chili powder
Salt
1/4 cup Tomato chopping
1/4 cup Roasted Chanadal
3 tbsp Dry coconut powder
3-4 Dry chiles
Sir if possible can u please share a recipe of pulla Reddy famous sweet ghee soan patti
But idhi telagana side kuda chesaru kadu tadi pellalu upma antam same inthe
chicken machiboos recipe cheyandi anna
ఏమి బాగుండదు.. ఫ్రాంక్ గా.
దీనికి తగట్టు మిర్చి బజ్జి. అస్సలు కాంబినేషన్ ఏమి బాగోలేదు.
రెండు మూడు సార్లు తిన్న కర్నూల్, చుట్టూ పక్కల.
దీనికి కన్న కారం ఎక్కువైనా భోజనం బొంబాట్.. గా ఉంటుంది.
టిఫిన్స్ వేస్ట్….
Tomatoes veyaru
Meku cheyadam thelikpothe thelikunda undandi emotion lanti item ani cheppi istamochinattu chesthunnaru assalu rayalaseema uggani ila cheyaru
Main ingredient: vellulli marchipoyaru adhi veste vere level taste untundi…..
onions niluvu ga cut cheyandi inka baguntundi
❤❤👌🏻👍😋