Rayalaseema Special Uggani 🌶️ –
Hello Foodies !!
A spicy, tangy, and authentic street-style tiffin made with puffed rice, bursting with traditional flavors. Perfect breakfast or snack from Andhra’s heartland!”
Ingredients:
250gms Murmura
Water for Soaking
6-7 Green Chile’s
1 sprig Curry leaves
3 tbsp oil
1 tsp Mustard
1/2 tsp Cumin
1 Dry chili
1/3 cup onion chopping
1/4 tsp Turmeric
1 tsp Chili powder
Salt
1/4 cup Tomato chopping
1/4 cup Roasted Chanadal
3 tbsp Dry coconut powder
3-4 Dry chiles
#RayalaseemaSpecial #UgganiRecipe #AndhraTiffin #SouthIndianBreakfast #AuthenticFlavors #AndhraFood #SpicyBreakfast #IndianStreetFood #FoodieFavorites #TraditionalRecipes
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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
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No tomatoes please
Bayya, edi assalu rayalaseema style a kadhu. Miru traditional ga chestunnaru. Entha seen ledhu. Chala natu ga and vere level lo chestaru ma side.
పరమ చెత్తగా చేసి, రాయలసీమ వంటకం విలువ తగ్గించావు, నువ్వు చేసింది తింటే ఎమోషన్ రాదు,మోషన్ వస్తుంది
Actual ga tomoto vesthe taste maripothundi
Idi rayala seema receipe kadu but he named iit uggani
His receipe
Not nice
Rayalaseema vallu assalu ila cheyyaru
❤❤❤❤❤From Anantapur
బ్రో నాకు మీ ముఖం చూపించండి
Edhi kadu bro original style
Naku small doit babai😢😢😢 mana cooking lo soya sauce aa type use cheyalli cheppandi please ❤❤❤