SERIOUSLY SPECIAL SANDWICHES!

We’re in Cork — and every single person we met said the same thing: “You’ve got to try Tongue Tied at Black Market.”

Hidden away on the edge of the city, this industrial-style spot is home to what might just be Ireland’s best sandwich. Founded by two brothers — one a chef, one a filmmaker — Tongue Tied started out as a hot sauce brand before evolving into a deli with a serious cult following.

We tried two of their heroes:
🥪 The Bada Bing — the OG muffuletta-style sub stacked with salami, mortadella, mozzarella, and their signature spicy olive salad.
🔥 The Chicken Parm — sesame panko chicken, blowtorched mozzarella, crispy chili oil, homemade pesto, and that perfect toasted focaccia crunch.

And just when we thought it couldn’t get better… they hit us with house-made ice cream sandwiches like “Dude, Where’s My Caramel?” (yes, that’s really the name).

It’s bold, it’s creative, and it’s absolutely worth the hype.

📍 Tongue Tied Deli at Black Market, Cork, Ireland
💬 Have you tried it yet? Drop your Cork food recommendations below — we might hit them next.

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