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Today in our village, we prepare a delicious accordion potato recipe using handmade spicy masala. We start with fresh potatoes, wash them thoroughly, and peel them carefully. Then the potatoes are sliced into an accordion style before frying them until crispy and golden. After frying, we season the potatoes with our homemade masala for an extra spicy and flavorful taste.
These crispy accordion potatoes are enjoyed in the evening, and the combination of crunch, spice, and aroma makes them truly tasty and satisfying.
Date: December 10, 2025







