“Taste of Kerala” A timeless village recipe filled with love and memories | Old Kerala Taste.

#lifestyle #food #traditionallife #villagefood
Today, I’m so happy to share one of the oldest and most traditional Kerala recipes prepared with Tapioca, Sardine fish, and Green Taro stem. In the morning, Rajan brother brought me fresh sardines and tapioca from the market. Mani chechi also came home for some work, and together we enjoyed this special dish prepared in a traditional way. This combination is a true reflection of Kerala’s village-style cooking — simple, flavorful, and full of memories. Everyone enjoyed the meal, and it turned out to be incredibly tasty and satisfying.

✨ Try this age-old recipe at your home and enjoy the real taste of Kerala’s heritage!
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Editing & DOP : Kannan. K
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music courtesy: Dixon Joseph

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