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Rosemary Salt Video- https://www.youtube.com/watch?v=qtwS9ahNZxY
Rosemary Salt Recipe:
1 cup Kosher salt
14 sprigs of rosemary stripped
8 sprigs sage stripped
3-5 cloves of garlic (3 if they are big and 5 if small)
1 lemon zested
Rosemary salt weighted recipe:
250 g Kosher salt
16 g fresh rosemary leaves
8 g fresh sage leaves
20 g fresh garlic
3 g fresh lemon zest
Curry Powder Video- https://www.youtube.com/shorts/Js41UPsJUTM
Madras Curry Powder Recipe:
3 tbsp coriander seeds
3 tbsp cumin seeds
1 tbsp black mustard seeds
1 tbsp fennel seeds
2 tbsp black peppercorns
2 small pieces of cinnamon stick
2 tbsp fenugreek seeds
15 curry leaves
7 cardamon pods
2 star anise
1 tbsp turmeric powder
2 tbsp Kashmiri chili powder
2 tsp ginger powder
1 tbsp hot chili powder
Shoyu Chicken Recipe:
4-6 chicken thighs
1 1/2 cups water
1 cup soy sauce
1/4 cup dark brown sugar
1 tbsp rice vinegar
1 thumb-sized piece of ginger
5 garlic cloves
7 spring onions
Garnish with sesame seeds
Pot Roast Video Mentioned- https://www.youtube.com/watch?v=qy-EZuf8yys
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Hoje conheci seu canal. Apaixonada por suas receitas e técnicas. Parabéns
1:23 that’s a waste of time. I have a much simpler version of how to achieve this in much less time and it makes complete sense.
Holy shit. This dude is incredible. He’s lighthearted with the jokes but focuses on the cooking.
Useless: no printed recopies, just an ingredient list and a bunch of offers to sell me stuff. Will not watch these from here on.
YUM!
on a completely unrelated topic, are you gay? you sound gay but you live the lifestyle you want to live..
I thought i hated chicken but then I would like rotisserie. Truth is I just dont like chicken breast. Got my wife to start cooking thighs for me and game changer.
I really appreciate you don't barkeeper's friend your stainless steel pan back to factory new before starring it in a video. So many cooking videos have perfectly shiny, factory new looking pans and it makes you feel like you're doing something wrong if your pan doesn't look like that.
Dude those pans you're cooking in are filthy! You have good techniques and recipes but your pots and pans are disgusting. YUCK!
This recipe is really good. I like and understand the technique……..it just makes sense. But then many of your recipes are very well thought out.