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Here is the detailed recipe of viral spongy dhokla
*RECIPE*
1. Take 1 cup of besan,2 tbsp of suji, 2 tbsp sugar powder, half tbsp salt and mix. Add half cup of water.
2. Add 1 eno pouch and Mix all thing well.
3. Put the mixture in the well greased container.
4. Steam for 20 minutes.
5. Meanwhile take a pan, add 1 tbsp oil, 1 tbsp of rai , 3 green chili and some curry leaves.
6. Add one glass of water in the tadka and with one tbsp sugar , 1 tbsp salt and lemon juice.
7. Boil for 2 minutes.
8. Add the mixture on steamed dhokla.
Enjoy the amazing recipe.
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Date: October 28, 2025
Tasty 😋
Kaun se camere se aap video shoot karte hain please bataiye😂
This recipe is truly impressive in every aspect — from presentation to explanation and execution. The way you have shared each step with so much clarity and care reflects your beautiful cooking sense and dedication. It feels like a perfect blend of homely warmth and authentic traditional flavor. Anyone following this will be able to recreate the dish with confidence. Absolutely admirable work — heartfelt appreciation for such a lovely effort. 💛✨”
Same shorts plz see as I
so yummy,, ❤️❤️😋😋
delicious, ❤️❤️😋😋
Amazing super 👌
So yummy 🤤